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Why the price of agriculural products are more volatile? Summary Agricultural
products like fresh vegetables, wheat, and corns are ...
Submitted by tstan60 on May 16, 2008
Category: Social Issues
Words: 2948 | Pages: 12
Views: 71
Popularity Rank: 100,395
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Summary
Agricultural products like fresh vegetables, wheat, and corns are considered as “necessaries” in our daily life and have no close substitutes in the short run. The amount consumers spend on basic foodstuffs occupied only a small proportion of our total income. Demand for foodstuffs and demand for raw agricultural commodities like grains and soybeans which are often use as inputs for final products (derived demand) are therefore inelastic and not responsive to changes in prices although changes in supply often result in price fluctuations in agricultural market.
However, demand and supply for manufactured products will be more elastic especially if the products are luxurious, consumers require to use up a big proportion of their income to acquire them and markets exists many close substitutes. When additional cost of producing one more unit of output is low and there are spare capacity and raw material, firms will respond to changes in prices and shift resources to make additional outputs in order to maximize revenue.
This report uses important concepts of price elasticity of demand and supply, income elasticity of demand as well as Cobweb Cycle theory to analyze and understand the economic market forces behind the price volatility of agricultural products. The macroeconomic effects from Asian Financial Crisis 1997-99 contributed to price declines in most international commodity market. Substantial fluctuations in market prices of cocoa and coffee reported in 1983-1997 confirmed the price of agricultural products is more volatile if compared with manufactured products.
Contents
Summary …………………………………………………………………………………...1
1. Introduction ……………………………………………………………………….. 3
1.1 Definition and...
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