OPPapers.com Essay Index >> Science >> The Organic Revolution
We have many free term papers and essays on The Organic Revolution. We also have a wide variety of research papers and book reports available to you for free. You can browse our collection of term papers or use our search engine.
The Organic Revolution. "You are what you eat", or so they say. In today's
supermarkets, organic foods are everywhere. Not only are ...
... The French Revolution was an attempt to redesign a country in this way. ... that, whereas
machines were rigid, repetitive and tended to break down, organic life is ...
... Organic Molecules Challenge Silicon's Reign as King of Semiconductors There
is a revolution fomenting in the semiconductor industry. ...
... in the new machines available during the industrial revolution, organizations can ...
Can result in dehumanizing effects of workers Organic Organization Structures ...
... be expected of such a large social change, the Industrial Revolution had a ... The major
change in the metal industries was the replacement of organic fuels based ...
Submitted by mogaddis on July 17, 2005
Category: Science
Words: 1566 | Pages: 7
Views: 240
Popularity Rank: 49,587
Average Member Grade: N/A (Add a Comment / Grade this Paper)
"You are what you eat", or so they say. In today's supermarkets, organic foods are everywhere. Not only are there organic fruits and vegetables, but there are also organic dairy products, organic meats, organic convenience foods, organic wine, beer, coffee, tea and even clothes made with organic cotton. All of these choices have made organic foods the "fastest-growing segment of the grocery industry." The Organic Trade Association (OTA), in its "Business Facts" fact sheet available at www.ota.com, cites Natural Foods Merchandiser, a trade magazine, as measuring organic industry growth at 20 percent or greater for the past nine years. Approximately two percent of the U.S. food supply is grown using organic methods. In 2001, retail sales of organic food were projected to be $9.3 billion (Organic Trade Association [OTA], 2001). That is nearly triple the $3.5 billion in sales in 1998 (Biocycle; Nov. 2004, Vol. 45 Issue 11, p27). Organic foods can be found at natural food stores such as Whole Foods Inc., Wild Oats Inc., major supermarkets, farmers markets as well as through "grower direct marketing" such as CSAs (Community Supported Agriculture) or Co-Ops.
Many restaurant chefs and culinary related professionals across the country are starting to use organic produce because they desire its superior quality and taste. Organic food, also gaining international acceptance, has become widespread in nations like Japan and Germany where the development of organic food markets has seen substantial growth (OTA, 2004)
People choose to "go organic" for different reasons but, the single most important reason to choose certified organic foods is because organic agriculture in its very essence preserves, protects and restores our environment in significant ways (United States Department of Agriculture. [USDA], 2002). Also, organic farming embraces the principle that agriculture must meet the needs of the present without compromising the needs of future...
You must Login to view the entire paper.
If you are not a member yet, Sign Up for free!