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genetically modified food. Genetic Modified food: Benefit or Detriment? The most
wonderful activity a human being can experience is new flavors and foods. ...
Arguments For and against genetically modified food. The ... Genetically modified
food seems to have already changed the world today. Many ...
Genetically Modified Food. ... GM foods are food product derived in whole or part
from a genetically modified organism by human intention. ...
... Like the old saying goes, “with great power comes great responsibility.” Like almost
all new technologies, genetically modified food technology needs to be ...
... Genetically modified food (GMF) is considered one of the modern production improvements
and the largest food experiments in the world’s history. ...
Submitted by guilleroggero on April 7, 2005
Category: Social Issues
Words: 1302 | Pages: 6
Views: 327
Popularity Rank: 28,695
Average Member Grade: N/A (Add a Comment / Grade this Paper)
Genetic Modified food: Benefit or Detriment?
The most wonderful activity a human being can experience is new flavors and foods. For example, the first time a person tastes a delicious juicy piece of prime rib or a delightful hamburger with cheese and ham, his world is never the same. However, since the beginning of the twentieth century, the production of food has been supplemented by science. This has triggered an angry dispute between the people who support the advances of biotechnology and people who love nature. In order to understand the controversy, we have to know the meaning of genetically modified foods. With new technological advances, scientists can modify seeds from a conventional seed to a high tech seed with shorter maturation times and resistance to dryness, cold and heat. This is possible with the implementation of new genes into the DNA of the conventional seed. Once these "transgenes" are transferred, they can create plants with better characteristics (Harris 164-165). The farmers love it not only because it guarantees a good production, but the cost is also reduced. On the other hand, organizations such as Greenpeace and Friends of Earth have campaigned against GMO (“Riesgos”) because they think that they are negatively affecting the earth (Gerdes 26). Both the advocates and the opponents of genetically modified foods have excellent arguments.
Advocates claim that the world may benefit greatly from the production and consumption of GM foods, especially those countries with high rates of poverty and starvation. Experts insist that the GM products will put an end to world hunger. It is estimated that the world population will grow up to 9 billion people in 2050, and a good alternative to feed them is the GM products. Nowadays, in almost all African countries people are dying because of hunger and hunger-related diseases. The estimate of life expectation in these countries is fifty seven years old, and it will decrease to...
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