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Analysis of Scientific Report Dealing with PBDEs and PCDEs in the Environment.
Analysis of Scientific Report Dealing with PBDEs and ...
Submitted by tcpeluso on December 6, 2006
Category: Science
Words: 1253 | Pages: 6
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Analysis of Scientific Report Dealing with PBDEs and PCDEs in the Environment
The book "Engaging Inquiry: Research and Writing in the Disciplines" was written by Judy Kirscht and Mark Schlenz to advise scholars on how to write in the following three areas: natural sciences, social sciences and humanities. Chapter 1 of the book, Inquiry and Writing in the Sciences, explains the way Kirscht and Schlenz believe we should write an observational report. To clarify, Kirscht and Schlenz clearly state that "the purpose of an observation study and report is to continuously compare the evidence of the world with existing theory and knowledge in order to confirm or raise questions" (23). A great scientific report that followed Kirscht and Schlenz's guidelines to a point was Exposure to PBDEs and PCDEs Associated with the Consumption of Edible Marine Species written by: Jose L. Domingo et al.
Kirscht and Schlenz describe the guidelines that must be followed to have a well written observational report. First the author(s) will explain the title and abstract parts of the paper, which basically state what study they are dealing with. After these two sections appears the body of the report. Kirscht and Schlenz refer to the body of an observational report as "IMRAD," which has five sections, including the Introduction, Methods and Materials, Results, Discussion and Conclusion (32). When the author(s) is finished with all the standards to writing an observational report, they will state all of the sources they used for the report on the reference page.
Jose L. Domingo and others wrote the scientific report entitled Exposure to PBDEs and PCDEs Associated with the Consumption of Edible Marine Species, a very detailed article on how harmful chemicals, such as polybrominated diphenyl ethers (PBDEs) and polychlorinated diphenyl ethers (PCDEs), are being found in much of the food source of Catalonia, Spain. The aquatic species is then ingested by humans,...
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